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Golf Tips

Most golfers, men and women alike, tend to hit a slice. The most common cause of a slice is a lack of clubface rotation through the ball at impact. This opening or holding back of the clubface puts a clockwise rotation on the ball and causes the sometimes-dramatic curve to the right. To correct your slice you first must learn to hit the anti-slice (a.k.a. a hook). Feel the toe of the club pass the heel through impact and the ball will move from right to left. An excellent drill to feel this release of the clubhead and your arms is to set up as if the ball were teed up three feet off the ground. Make a few swooshing swings and begin to sense how your right arm crosses over the left naturally. Gradually lower the bottom of the swing until you are making swings at ground height. If you can get this rotational swing to happen through the ball, Kiss Your Slice Goodbye!

Steve Mitchell
Director of Instruction
Kiawah Island Resort Learning Center

The Golf Club at Wescott Plantation

5000 Wescott Club Dr.
North Charleston, SC 29485
(843) 871 2135
Toll Free: (866) 211-GOLF
FAX: (843) 871-2189


Dr. Michael Hurdzan designed this 27-hole course with his trademark environmental sensitivity. Set among centuries old live oak trees and built on a lowcountry plantation, the design captures traditional flavor of low flowing earthworks and classic bunkering with each hole separated by vegetation. The course has the finest amenities, including a 12,000 square-foot clubhouse with a proshop, full service restaurant, special events facilities and an 8,000 square foot outside patio. The Club is sure to be a top public facility on the east coast and already is one of the most memorable and favorite courses in the area.

Course Statistics:

Oak Forest/Burn Kill   Burn Kill/Black Robin   Black Robin/Oak Forest
  Yards Par Rating Slope   Yards Par Rating Slope   Yards Par Rating Slope
Black 7197 72 74.1 135   7210 72 74.5 138   7113 72 73.8 130
Blue 6790 72 72.3 129   6810 72 72.6 132   6756 72 72.1 126
White 6315 72 70.0 125   6353 72 70.5 127   6350 72 70.3 123
Green 5722 72 66.7 112   5685 72 66.8 118   5713 72 66.9 113
Red 5088 72 70.2 114   5018 72 70.5 114   5072 72 70.7 116
 
Personnel:
Architect: Dr. Michael Hurdzan
General Manager: Mike Scioli
Head Professional: Tony Sylvester
Superintendent: Paul Miller
Course Record: 63 - Chris E. Myers


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